Artisanal hams and cured meats that thrill connoisseurs.
Artisanal production, according to ancient recipes, long curing periods.
To the touch, they release a characteristic aromatic essential oil.
On the nose, they envelop you with strong hints of toasted dried fruit, accompanied by hints of spices and distinct fragrances of aging.
On the palate, they envelop you with deep, persistent, intense flavors: delicate and melting sweetness and exquisite, persistent, intense savory notes, with clear hints of game and porcini mushrooms.